The best kind of food hug: chicken and rice
Miso makes everything better, it adds depth, umami and healthy probiotics.
The quickest, easiest, and most delicious noodle dish you can make.
A classic Chinese oil based sauce that’s usually eaten with chicken but tastes amazing on everything.
Make these sky-high extra flaky biscuits with cheddar and scallions – future you will thank present you ;)
Make this easy 15 minute chicken chow mein – it’s faster than takeout and tastier too!
Crispy pan fried shrimp potstickers: yes, you CAN make them at home!
This smashed cucumber and green bean salad is crunchy, refreshing, and filled with miso boosting umami.
Crispy deep fried prawns, Vietnamese style, with roasted salt and pepper, chili, and green onions.
Not your typical pancakes – these guys are classic Chinese cuisine: multilayered flatbread liberally sprinkled with green onions. Crispy, savory, and oh so addictive.