Food preservation

Home canning is a great way to preserve food for later use, and anyone can do it with some preparation and practice. One of the most common questions about canning …

Green onions have become one of my favorite garden plants because they are incredibly easy to grow and can be used in so many ways. I add them fresh, frozen, …

Dehydration is a simple, effective method of preserving fruits, vegetables, nuts, and meats. Drying removes the majority of the water that is in food, making it less hospitable to bacteria …

Dehydration is a method of food preservation that inhibits the growth of microorganisms by removing water from the food, allowing perishable foods to be stored for an extended period of …